Case Studies

01

20.03.2025
HVAC Solution for a Major UK Chocolate Manufacturer

Maintain a maximum indoor temperature of 25°C, even when external temperatures exceed 28°C.

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38

01.01.2022
Beverage Chiller Replacement

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39

30.12.2021
Dehumidification in Meat Processing

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40

30.12.2021
Pharmaceutical Humidity Control

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41

30.12.2021
Engineering Low Humidity Control

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42

30.12.2021
Ice Rink Dehumidification

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43

30.12.2021
Plastics Industry Humidity Control

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44

29.12.2021
Factory Ventilation

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45

29.10.2021
Heating and Cooling System Upgrade for Automotive Company

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46

28.10.2021
Confectionary Humidity Control

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